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Spicy Roast Veg
1 packet (500 grams) roasting vegetables
1/2 teaspoon paprika
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
3 dessert spoons olive oil
Step 1: Preheat oven to 180 °C without fan.
Step 2: Add vegetables to a large bowl,
Step 3: Add spices, oil and salt and mix well.
Step 4: Place in the oven for 30 minutes or until vegetables are soft and caramelised.
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